Tuscan Chicken Stew with Mashed Potatoes

Name: Tuscan Chicken Stew with Mashed Potatoes
Cook time: 40 min
Yield: 4 meals
Ingredients: 2-2,5 l water; potatoes; salt; chicken breasts; onion; garlic clove; olives; sun-dried tomatoes; oil; black pepper; dried herbs; cooking cream; water; butter; pinch salt

Chicken ragu – a delightful treat that will surely please you! Sun-dried tomatoes enhance the flavor of the sauce, while chicken from a local Czech farmer ensures the juiciness and freshness of the dish. Paired with creamy mashed potatoes, this meal is definitely worth trying.

40 min

Gluten-freeContains milk

Potatoes:: 2-2,5 l water; 1 pkgpotatoes; 2 tspsalt
Stew:: 1 pkgchicken breasts; 1 onion; 2 garlic clove; 1 pkgolives; 1 pkgsun-dried tomatoes; 2 tbspoil; 1 tspsalt; 0.5 tspblack pepper; 1 pkgdried herbs; 1 pkgcooking cream; 2 dlwater
Additional Ingredients:: 3 tbspbutter; pinch salt

1
Pour water into a pot and bring it to a boil. Peel the potatoes, wash them, and cut them into smaller pieces. Salt the boiling water, add the potatoes, reduce the heat, and cook for 10–15 minutes.
2
Cut the chicken breasts into strips in the meantime.
3
Peel, wash, and finely chop the onion and garlic. Drain the olives and halve them. Cut the sun-dried tomatoes into smaller pieces.
4
Heat oil in a pan over medium-high heat. Add the chicken strips and sauté for 4–5 minutes while stirring constantly.
5
Add the onion, garlic, sun-dried tomatoes, and olives. Season with salt, black pepper and dried herbs. Continue sautéing for another 2–3 minutes.
6
Pour the cream into the pan. Rinse the container with water and add it to the mixture. Then bring to a boil and simmer over low heat for 5–8 minutes.
7
Drain the cooked potatoes and mash them with a fork. Add butter, mix well, and adjust salt to taste.
8
Serve the chicken ragù on plates and accompany with the mashed potatoes. Enjoy your meal.

More similar recipes

Casserole recipes Everyday food recipes Gluten-free

35 min

Tasty Vegan Mince Stew with Potatoes

Delightful Tuscan Chicken Ragu for Every Occasion

Tuscan Chicken Ragu with Mashed Potatoes is a flavorful and hearty dish that brings a taste of Italian cuisine straight to your table. Infused with the robust flavor of sun-dried tomatoes and the juiciness of local farm chicken, this dish pairs perfectly for both family lunches and dinners that will satisfy every diner.

What Makes Tuscan Chicken Ragu Special?

Tuscan Chicken Ragu is known for its rich flavor profile, thanks to sun-dried tomatoes and a carefully selected blend of dried herbs. The chicken provides a rich source of protein, enhancing the dish's nutritional value. Naturally gluten-free, this meal is a fantastic choice for those seeking healthy and light dining options.

Easy Prep and Customization Tips

Save time by pre-slicing chicken into strips or chopping sun-dried tomatoes into smaller pieces. To add a unique twist, consider adding fresh basil or arugula right before serving. For a vegetarian version, substitute the chicken with tofu or soy strips.

Perfect Sides and Pairings for Chicken Ragu

Tuscan Chicken Ragu pairs exquisitely with creamy mashed potatoes, which lend the dish a smooth texture. Complement it with a fresh vegetable salad or grilled vegetables for a balanced taste. A glass of refreshing water with lemon or orange makes a perfect drink companion.

Delicious and Versatile Tuscan Chicken Ragu

Tuscan Chicken Ragu with Mashed Potatoes is a delight to prepare and guaranteed to be flavorful. Its versatility makes it an ideal choice for everyday cooking or special occasions. Enjoy this wonderful dish and savor the rich flavors of Italian cuisine at home today!

The Tuscan Chicken Ragu with Mashed Potatoes recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.

Tuscan Chicken Stew with Mashed Potatoes

Ingredients

Recipe

Nutrition values (per 100g)

Recipe

Nutrition values (per 100g)

More similar recipes

Eggplant Stew with Roasted Potatoes

Chili con Tofu with Bean Salsa and Jasmine Rice

Creamy Beef Strips with Mushrooms, Thyme, and Boiled Potatoes

Creamy Herbed Pork Bites with Mashed Potatoes and Salad

Minced Beef in Tomato Sauce with Roasted Potatoes and Fresh Salad

Mediterranean Meat Stew with Mashed Potatoes

"Burgundy" Stew with Minced Meat and Rice

Andalusian Chicken in a Creamy Paprika Sauce with Rice