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Gnocchi in Sauce:
1 pkgarugula
1 red onion
2 garlic clove
2 tbspoil
1 pkgtomato pesto with ricotta
1 dlwater
1 pkgdried herbs
0.5 tspblack pepper
2 pkggnocchi
1 pkgchicken breast strips

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Creamy Delights with Gnocchi in Tomato-Ricotta Pesto with Chicken and Spinach

Savor the rich and creamy flavors of Gnocchi in Tomato-Ricotta Pesto with Chicken and Spinach. This delightful dish features the comforting combination of gnocchi coated in a rich pesto sauce, making it perfect for a cozy dinner night or a meal shared with family and friends.

Why Choose Gnocchi in Tomato-Ricotta Pesto?

This recipe is special for its blend of flavors from the tangy tomato-ricotta pesto, juicy pieces of chicken, and fresh spinach. Not only does it taste amazing, but it also delivers a good amount of protein from the chicken and ricotta cheese, making it wholesome and satisfying without being overly calorie-dense.

Easy Preparation and Customizable Options

Preparing this meal takes just 25 minutes, offering ease without compromising flavor. If you're looking to adapt the dish, consider substituting chicken with tofu for a vegetarian option, or introduce new herbs for a personal twist. Ensure gnocchi remain tender by cooking them as per package instructions and thoroughly rinsing the spinach.

Ideal Sides and Serving Suggestions

Serve the Gnocchi in a family-style setting to allow everyone to take their preferred portion. Pair it with a fresh vegetable salad or some crispy garlic bread. A light fruit juice will complement this dish beautifully.

A Delicious and Versatile Choice for Any Gathering

Gnocchi in Tomato-Ricotta Pesto with Chicken and Spinach is an easy and flavorful option for both everyday meals and special occasions. Try this savory dish today and enjoy its unique blend of flavors with your loved ones.

The Gnocchi in Tomato-Ricotta Pesto with Chicken and Spinach recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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