Crispy Vegan Schnitzels with Mashed Potatoes and Salad
Plant-based variation of traditional schnizels, served with crushed potatoes and salad. Pre-breaded schnitzels make preparation easier and faster.
40 min- Potatoes:
- 2-2,5 l water
- 1 pkgpotatoes
- 2 tspsalt
- Salad:
- 2 salad
- 1 cucumber
- 1 pkgbalsamic dressing
- pinch salt
- pinch black pepper
- Schnitzels:
- 2 tbspoil
- 2 tbspbutter
- 3 pkgvegan schnitzels
- Additional Ingredients:
- 3 tbspbutter
- pinch salt
- 1 lemon
Crispy Vegan Schnitzels with Mashed Potatoes and Salad - A Perfect Combination
Indulge in the delightful taste of crispy vegan schnitzels with mashed potatoes and salad. This plant-based version of traditional schnitzels paired with gently mashed potatoes and a refreshing vegetable salad makes for a perfect dinner option. Ideal for both casual family meals and a refreshing daily treat, this dish is a must-try.
Why Choose Crispy Vegan Schnitzels?
The allure of this recipe lies in the crispy wheat schnitzel, complemented by the flavors of mashed potatoes and a fresh salad. A balsamic dressing adds the right amount of tanginess and richness to the salad. This recipe is completely vegan, making it an excellent choice for those following a plant-based diet. It is packed with protein and carbohydrates to keep you satisfied and energized.
Quick Prep Tips and Variations
Save time by peeling and chopping the potatoes in advance. Opt for plant-based butter to keep the mashed potatoes entirely vegan. When frying the schnitzels, use high heat to achieve a perfect crispy texture. For variation, consider adding other vegetables to the salad or replacing the wheat schnitzels with soy-based alternatives.
Perfect Sides and Serving Suggestions
Serve the crispy vegan schnitzels straight from the pan while they are still hot. Pair the dish with a fresh green salad, and squeeze lemon juice over the schnitzels for added flavor. This meal also pairs well with various vegetables or a light soup.
A Delicious and Versatile Choice for Everyday Meals
Crispy vegan schnitzels with mashed potatoes and salad are a delicious and easy option for busy weekdays or weekend indulgence. Try this versatile and tasty dish today and let its diverse flavors captivate you!
"The Crispy Vegan Schnitzels with Mashed Potatoes and Salad recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
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