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Pasta:
4-5 l water
1 tspsalt
1 pkgpasta
1 tbspoil
Lemon Pesto:
1 lemon
1 pkgbasil pesto
Additional Ingredients:
1 zucchini
2 pkghalloumi-type cheese
1 tbspoil
0.5 tspsalt
0.5 tspblack pepper

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Discover Flavorful Pasta with Halloumi

Indulge in Pasta with Halloumi, Sautéed Zucchini, and Lemon Pesto, a delightful dish celebrating the flavors of the Mediterranean coast. This exceptional recipe is perfect for family dinners or as a quick and delicious treat on busy days. Enjoy the beautiful contrast of the crispy cheese accented by zesty pesto that is guaranteed to delight your taste buds.

What makes Pasta with Halloumi special?

This delectable dish is remarkable for its harmony of flavors, with halloumi cheese taking the spotlight with its signature crispiness. Lemon pesto brings freshness to the table, and its vitamin-packed essence supports your immune system. Zucchini, rich in fiber, adds a pleasant vegetable taste and lightness to the meal.

Easy preparation tips and endless variations

Preparing this dish is quick and straightforward. For an optimal flavor punch, add lemon pesto gradually to match your taste preference. For an alternative twist, try adding roasted garlic for an intensified aroma or swap the regular pasta for whole grain to boost fiber content.

Best served fresh from the pan: Pasta with Halloumi

Serve the dish immediately after preparation, ideally with a fresh green salad. Present it on a large platter for a family-style meal or individual plates for an elegant touch. Complement this pasta with a squeeze of fresh lime juice or iced tea.

Delicious and versatile for any occasion

Pasta with Halloumi is a fantastic choice for various occasions, whether for a quick and healthy lunch or to impress at dinner. Try this exquisite dish today and enjoy its unique combination of flavors.

The Pasta with Halloumi recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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