Lemon Orzotto with Cashews, Mascarpone & Roasted Zucchini

Name: Lemon Orzotto with Cashews, Mascarpone & Roasted Zucchini
Cook time: 35 min
Yield: 4 meals
Ingredients: zucchini; oil; salt; pinch black pepper; dried herbs; cashew nuts; onion; garlic clove; orzo pasta; white vinegar; water; black pepper; mascarpone; lemon; grated Italian cheeses

Orzotto, enriched with mascarpone, has a smooth texture and a refreshing hint of lemon. Parmesan adds a delicate salty depth, while roasted zucchini brings lightness and juiciness. Cashew nuts provide a pleasant crunchy contrast. A light yet satisfying dinner that surprises with its simplicity and flavour. Give it a try – it’s well worth it.

35 min

Contains nutsContains milk

Baked Zucchini & Cashews:: 1 zucchini; 2 tbspoil; 0.5 tspsalt; pinch black pepper; 0.5 pkgdried herbs; 1 pkgcashew nuts
Orzotto:: 1 onion; 2 garlic clove; 2 tbspoil; 1 pkgorzo pasta; 1 pkgwhite vinegar; 12 dlwater; 1 tspsalt; 0.5 tspblack pepper; 0.5 pkgdried herbs; 1 pkgmascarpone; 1 lemon; 1 pkggrated Italian cheeses

Tip

Set aside some grated cheese for final topping.

1
Preheat the oven to 225 °C and line a baking sheet with parchment paper.
2
Wash the zucchini, slice it, and spread it out on the baking sheet. Drizzle with oil, season with salt, pepper, and half of the dried herb mix. Toss to coat, then place the baking sheet in the oven. Roast for 15 minutes.
3
Add the cashew nuts to the baking sheet and roast for another 5 minutes.
4
Peel and finely chop the onion and garlic. Heat a pot with oil over medium-high heat. Add the onion and garlic and sauté for 3–5 minutes.
5
Add the orzo and sauté for 2 minutes. Pour in the white wine vinegar and water. Season with salt, pepper, and the remaining dried herbs. Bring to a boil, then reduce the heat and simmer for 12–15 minutes, stirring occasionally.
6
Stir in the mascarpone and cook for 2–4 minutes. Wash the lemon, grate the zest into the mixture, then squeeze in the juice.
7
Add the grated cheese and mix well.
8
Serve the orzotto on plates and top with roasted zucchini and crispy cashew nuts. Enjoy your meal.

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Citron Orzotto with Cashews - A Fresh and Delightful Dinner

Experience a culinary delight with our Citron Orzotto featuring cashews, mascarpone, and oven-roasted zucchini. This refined dish boasts a silky texture and a refreshing hint of lemon, making it an excellent choice for light yet satisfying dinners. Perfect for special occasions or romantic dinners, this orzotto promises surprise and satisfaction with every bite.

Why Choose Citron Orzotto?

The true magic of Citron Orzotto lies in its unique blend of flavors. The creamy mascarpone infuses the dish with a luxurious texture, while the lemon zest and juice impart a refreshing zing. Parmesan cheese adds depth with its mildly salty flavor, and the roasted zucchini contributes a juicy freshness. Crunchy cashews provide delightful texture contrast, creating a dish that’s not only flavorful but also packed with proteins, vitamins, and healthy fats.

Preparation Tips and Versatile Options

To enhance the flavor, add some grated cheese just before serving. For a dairy-free version, substitute mascarpone with soy-based cream. Orzo can be replaced with your favorite pasta type, offering a personalized touch to the dish. Preparing elements like zesting the lemon or slicing the zucchini ahead of time can save precious minutes during cooking.

Perfect Sides and Pairings for Citron Orzotto

Serve the orzotto family-style in a large bowl accompanied by a fresh green salad with a light dressing. A chilled, non-alcoholic citrus drink or homemade lemonade would pair beautifully with this meal. For an elegant presentation, garnish the dish with lemon zest curls.

Citron Orzotto - A Delicious and Versatile Choice for Everyone

The seamless blend of lightness, balanced flavors, and ease of preparation makes Citron Orzotto ideal for both everyday meals and more festive moments. Delight in this savory blend that’s sure to impress your loved ones.

The Citron Orzotto with Cashews, Mascarpone, and Roasted Zucchini recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.

Lemon Orzotto with Cashews, Mascarpone & Roasted Zucchini

Ingredients

Recipe

Nutrition values (per 100g)

Recipe

Nutrition values (per 100g)

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